Colombia - Single Origin

The Andes Mountains run through through the department of Huila, Colombia, which is also home to the Nevado del Huila volcano. The area's resulting mineral-rich soil and microclimates contribute to a celebrated cup profile that's typically juicy, fruity and complex, with a rich, full body.

Supremo refers to the largest size of beans from Colombia. Supremo is the top export grade of coffee bean from Columbia. These large, bold beans yield an attractive roast. A well balanced coffee with a medium body and excellent aroma.

Tasting Notes: This stellar coffee has a well-balanced acidity and a delicate body. It starts off sweet and with slight notes of tart fruit and finishes with a clean dark-cocoa and caramel note.